Town’s Delight, The Caterer: Fast Facts Town’s Delight was established in 1974 at Tanza, Cavite by Mrs. Cecilia del Rosario-Pacumio, a Home Economics teacher.. It has been a wedding caterer for 25 years now. Its president and general manager Mr. Andrew Pacumio is a founding director of the Food Caterers Association of the Philippines. He was the association’s vice president in 2006 to 2009. The company maintains 50 regular employees and around 300 part-time employees. The company owns The Wedding Store, a one-stop wedding shop located at the second level of SM Dasmariñas.. Town’s Delight also maintains WeddingInTheSky.com, Cavite’s first wedding website/portal that features essential info about wedding planning, products, and services. For a consultant, Town’s Delight has Ma. Sunnel Pacumio, a topnotch chef at Four Seasons Hotel in Ireland. She specialized in Culinary Arts at premier schools abroad. Town’s was the official caterer of the Bong-Lani Revilla centennial wedding held on March 25, 1998 at Imus, Cavite. It prepared special Caviteño dishes for the 2000 VIPs of the Revillas. Town’s Delight has pioneered holding culinary festivals and bridal fairs in Cavite. It likewise spearheaded a food show dubbed The Taste of Cavite held at SM Dasmariñas two years ago. The company’s personnel regular undergo values formation training, skills and leadership training, and visit institutions like Nestle Philippines to observe best practices. The company has undergone training with Serve Safe accreditation for food handling and management, and for health and wellness programs. In a nutshell, Town’s Delight has established itself as a reputable and dependable catering business in the Philippine that can handle wedding and other events with guaranteed expertise. It has earned the respect of the Filipino as a premier and professional company that caters to the high-end clientele.